Photo courtesy of gothextramileblog.com
The holidays are about to be gone, leaving us with happy memories, full bellies, and most likely a ton of leftovers. Leftovers are the best for convenience, and allow you to eat without putting much thought into a meal. However, the same meal over and over can get a bit repetitive. Spice up that leftover turkey by making soup! It’s simple, tasty, and comforting, especially when it is cold outside.
Turkey Vegetable Wild Rice Soup
1 & 3/4 C. tomatoes
1 & 3/4 C. chicken broth
2 C. turkey
1/4 C. red wine
1 C. veggies
2 cloves garlic
1 C. tomato sauce
1 teaspoon Italian seasoning
Salt
Pepper
1 C. wild rice
Instructions: Mix everything BUT rice into a pot and boil. Add rice and simmer for 15 minutes.
Do you like soup?
What do you usually do with your leftovers?
