Spicy Watermelon Tomato Salad is a refreshing and flavorful dish that combines sweet, spicy, and tangy elements. It is perfect for a hot summer day, offering a balance of juicy fruit, fresh herbs, and a zesty dressing. This salad is simple to prepare and uses fresh ingredients that come together in a delicious and unique way.
The base of the salad consists of heirloom tomatoes and watermelon. Heirloom tomatoes bring a rich, deep flavor, while watermelon adds a natural sweetness that pairs well with the spicy kick of jalapeños or Thai chiles. The combination of these ingredients creates a refreshing and vibrant dish that is both satisfying and healthy.
The dressing is what ties the flavors together. It is made by mixing tamari, fresh lime juice, rice vinegar, minced garlic, and ginger. The tamari gives it a savory depth, while the lime juice and vinegar add a bright acidity. The garlic and ginger provide a slight heat and warmth, making the dressing both flavorful and aromatic. Once combined, this dressing enhances the natural juices of the tomatoes and watermelon, making every bite delicious.
To assemble the salad, the tomatoes, watermelon, and jalapeños are arranged on a platter. It is important to use a shallow dish rather than a deep bowl, as the flavorful juices from the fruits and dressing should remain on the surface rather than sinking to the bottom. The salad is then topped with Thai basil or regular basil, toasted cashews for a crunchy texture, and diced avocado for creaminess. A sprinkle of sea salt can be added if desired.
Lime wedges are served on the side, allowing people to add extra tanginess to their liking. The final result is a colorful and refreshing salad with a mix of sweet, spicy, and tangy flavors. This dish is perfect as a light lunch, a side dish, or a unique appetizer at a summer gathering.
