This slow-cooked vegetable dish brings out the natural sweetness of baby carrots and parsnips, perfectly complemented by the rich flavors of garlic, butter, and onions. The slow cooking process allows the vegetables to become tender and flavorful, while seasoned breadcrumbs add a light, crispy finish. This easy and delicious side dish pairs well with any meal, making it a perfect addition to weeknight dinners, holiday feasts, or potlucks. With minimal prep and hands-off cooking, it’s a stress-free way to add a warm, comforting touch to your table.
Ingredients
- 2 pounds fresh baby carrots
- 3 garlic cloves, minced
- ¼ cup butter, cubed
- 1 medium onion, halved and thinly sliced
- ¾ teaspoon salt
- ¼ teaspoon pepper
- 1 ½ pounds medium parsnips
- 2 tablespoons seasoned breadcrumbs
Directions
Step 1: Prepare the Vegetables
In a medium-sized slow cooker, combine the baby carrots, minced garlic, butter, sliced onion, salt, and pepper.
Peel and cut the parsnips crosswise into 2-inch pieces. For thicker pieces, cut them into quarters, and for thinner ones, cut them in half. Add the prepared parsnips to the slow cooker and stir to combine, ensuring the vegetables are evenly coated.
Step 2: Slow Cook Until Tender
Cover and cook on low for 5-6 hours, or until the vegetables are fork-tender and infused with the rich flavors of garlic and butter. Stir occasionally if desired, but it is not necessary. The slow cooker does all the work, allowing the vegetables to develop deep, delicious flavors.
Step 3: Finish with a Crunchy Topping
Right before serving, stir in the seasoned breadcrumbs. This adds a slight crunch and enhances the overall texture of the dish. For extra flavor, you can sprinkle additional herbs or grated Parmesan cheese before serving.
Serving Suggestions
Serve warm as a flavorful side dish alongside roasted meats, grilled chicken, or hearty grain dishes. These slow-cooked garlic butter carrots and parsnips are an easy and delicious way to enjoy wholesome, comforting vegetables with minimal effort. They also make a great addition to meal prep and reheat beautifully for leftovers!
