Warm, comforting, and packed with flavor, this creamy pumpkin ginger soup is the perfect blend of sweet and savory. The smooth pumpkin base, infused with fresh ginger and aromatic spices, is balanced by light coconut milk for a velvety texture. Whether enjoyed as a cozy fall meal or a light appetizer, this soup is both nourishing and satisfying.
Ingredients
- 2 tablespoons butter
- 1 large onion, chopped
- 2 tablespoons minced fresh gingerroot
- 64 ounces chicken stock
- 30 ounces pumpkin
- 1 teaspoon salt
- ¾ teaspoon ground cinnamon
- ½ teaspoon ground nutmeg
- ½ teaspoon pepper
- 2 cups light coconut milk
Directions
Step 1: Sauté the Aromatics
In a large saucepan, melt the butter over medium-high heat. Add the chopped onion and minced ginger, stirring frequently. Cook for about 3-4 minutes, or until the onion becomes soft and translucent. The ginger will release its fragrant aroma, adding a warming depth to the soup.
Step 2: Simmer the Soup
Pour in the chicken stock and add the pumpkin puree, salt, cinnamon, nutmeg, and pepper. Whisk the ingredients together until fully combined. Bring the mixture to a boil, then reduce the heat to low. Cover the pan and let it simmer for about 15 minutes. This allows the flavors to blend and develop, enhancing the richness of the soup.
Step 3: Blend Until Smooth
Remove the soup from the heat and let it cool slightly. Working in batches, carefully puree the soup in a blender until smooth. If using an immersion blender, blend directly in the saucepan until the consistency is silky and even.
Step 4: Add the Coconut Milk
Return the blended soup to the pot and stir in the light coconut milk. Heat gently over low heat, making sure it does not boil. This step adds creaminess and balances the spices with a subtle sweetness.
Serving Suggestions
Ladle the warm soup into bowls and garnish with a drizzle of coconut milk, a sprinkle of cinnamon, or toasted pumpkin seeds for added texture. Serve with crusty bread or a side salad for a complete meal. This creamy pumpkin ginger soup is perfect for fall gatherings, holiday dinners, or a simple weeknight meal. Enjoy!
