Crunchy Homemade Granola with Walnuts and Cranberries
Homemade granola is a delicious and wholesome breakfast or snack that is easy to make and full of flavor. This recipe combines rolled oats, nuts, coconut flakes, and dried fruit to create a crunchy and slightly sweet granola that pairs well with yogurt, milk, or fruit. With the natural sweetness of maple syrup and the warm spice of cinnamon, this granola is a great alternative to store-bought versions.
The base of this granola is whole rolled oats, which provide fiber and a hearty texture. Chopped walnuts add a rich, nutty crunch, while coconut flakes bring a slight sweetness and crispiness. A generous amount of cinnamon gives the granola a warm and comforting flavor, and a pinch of sea salt balances out the sweetness.
The wet ingredients help bind everything together and enhance the taste. Melted coconut oil adds a light and toasty flavor while keeping the granola crisp. Maple syrup acts as a natural sweetener, adding just the right amount of sweetness without being overpowering. Creamy almond butter is also mixed in, providing a subtle nutty taste and helping to create larger granola clusters.
To make the granola, the oven is preheated to 300°F, and a baking sheet is lined with parchment paper. The dry ingredients are combined in a bowl, and the wet ingredients are drizzled over them. Everything is mixed well and then spread onto the baking sheet in a thick, even layer. The granola is baked for 15 minutes, then gently broken apart with a fork before baking for another 15 minutes until golden brown.
Once out of the oven, dried cranberries are sprinkled on top, adding a tart and chewy contrast to the crunchy texture. The granola is then left to cool for 15 minutes before serving. This cooling time allows it to crisp up further, creating the perfect texture.
This homemade granola is a great addition to yogurt, smoothie bowls, or simply enjoyed on its own as a snack. It can be stored in an airtight container for several days, making it a convenient and tasty option for busy mornings.