Photo credit: Amanky on Flickr.com
I just tried a new dip at a party this weekend, loved it and knew I had to share it with you. It’s scrumptious, easy to make (only two ingredients), full of protein and lycopene and free of fat. Impressive, right? Enjoy this dip recipe with baked chips, veggies or as a condiment for Mexican food. Ole!
Ingredients
8 ounces fat free cream cheese
8 ounces salsa
Directions
Stir with fork until well blended.
Nutrition Facts
Servings 32
Amount Per Serving
Calories 17
Calories from Fat 2
Total Fat 0.2g
Cholesterol 1mg
Sodium 162mg
Total Carbohydrates 1.5g
Protein 2.2g
For more delicious recipes to keep your tummy trim, check out my cookbook, The Everything Flat Belly Cookbook.
