Ingredients

  • ¾ cup buttermilk
  • ¾ cup mayonnaise
  • 4 ½ teaspoons lemon juice
  • 4 tablespoons sugar
  • ¾ teaspoon salt
  • ¼ teaspoon pepper
  • 6 cups shredded cabbage
  • 1 ½ cups shredded carrots
  • 1/3 cup finely chopped red onion
  • 1 cup coarsely chopped walnuts, toasted
  • ¾ cup raisins
  • 2 medium apples, chopped

Directions

  • Whisk together first 6 ingredients. In a large bowl, combine vegetables, walnuts and raisins; toss with dressing. Fold in apples.
  • Refrigerate, covered, until serving.

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